A taste for the classics
A great Sunday Roast in Rottingdean is about more than just food – it’s memory, nostalgia, a moment shared. Our Sunday menu blends classics with a little modern flair, creating the kind of meal that lingers long after the last forkful.
Expect thick-cut sirloin with horseradish cream, herb-roasted chicken and rich nut roast with mushroom gravy. Sides arrive generously and are never second-best: honey-glazed carrots, shredded seasonal greens and parsnips with thyme.
Vegetarian or vegan? You’ll find choices that stand proudly beside the classics, made with the same dedication and flair. This is comfort redefined. A moment to slow down, reconnect, and gather around the table.
Worth the wait
There are two things in life that should never be rushed - drinks and dessert. And at The White Horses, they’re always worth waiting for.
Every dish is a finale in its own right. Rich, indulgent and made with love, they capture the same spirit of tradition and innovation that defines our roast dinner.
And the drinks? They’re more than an afterthought. Our extensive wine list, expertly mixed cocktails and handpicked local brews make every bite extra-special. Why not toast to the weekend with a glass of something sparkling?
What weekends were made for
Let curiosity carry you beyond the table. Begin your Sunday with a coastal stroll along Rottingdean’s rugged and beautiful shoreline. Explore local attractions, breathe in salty sea air, discover hidden gems – then return to us, cheeks flushed and appetite ready.
Inside, you’ll find warm hospitality, sea views and a space that welcomes all. Our hotel and restaurant are designed to be discovered, not just visited. Every corner tells a story, every stay becomes a memory.
So come on in for a Sunday roast near you, a weekend away or simply to slow down by the sea. Book now and step out of the ordinary with The White Horses.
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